I had a request from a newer post op to accomplish a website post of the meals I ate. I've plenty of recipes placed in the blog for salads I basically used those but removed the brittle objects (almonds, fruits). Make it inside the oven @ 450 for approximately 20-25 units (greatest) or nuke it till warm and bubbly. Can't wait to try these types of dishes - pesto and particularly the beans - I thought I would be offering the majority of it apart and have tons of basil in my garden... No further! I'm trying to find dishes for an 18-year old disabled kid who SHOULD eat meals that are pureed.
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